id: 17151
Title: Experimental research of oil extraction from canola by using microwave technology = Експериментальне дослідження видобутку нафти з ріпаку за допомогою мікрохвильової технології (Web of Science)
Authors: Burdo O., Bandura V., Kolianovska L., Dukulis I.
Keywords: canola (rapeseed), extraction, hexane, ethyl alcohol (ethanol), temperature, microwaves
Date of publication: 2018-08-29 08:43:32
Last changes: 2018-08-29 08:43:32
Year of publication: 2017
Summary: One of the most important stages of the technological process of extraction of target components from the seeds of the agricultural oil crops by the extraction method is extraction which lasts for the longest time, and
therefore it actually determines, on the whole, the speed and economic efficiency of the entire process. The aim of the work was to study the extraction kinetics canola (rapeseed) (oilcake and whole grain) to determine the optimal technological parameters (kind of the extragent, hydromodule, value of the function) of the process carried out in a microwave field.
URI: http://81.30.162.23/repository/getfile.php/17151.pdf
Publication type: Статті Scopus
Publication: 17th International Scientific Conference "Engineering for rural development" Jelgava. - 24.-26.05.2017. - P. 296-302. - (23.-25.05.2018. Jelgava, Latvia).
In the collections :
Published by: Адміністратор
File : 17151.pdf Size : 1057427 byte Format : Adobe PDF Access : For all
| |
|
|
